Translate

Saturday, January 2, 2016

Oseng2 Buncis Tahu (Green Beans & Tofu Stir-Fry)


In Indonesian & English

Bahan
  • 200 gr Buncis muda-ptg2, 50 gr Wortel-iris2
  • 200 gr Tahu-goreng & ptg2, 1 Tomat kcl-iris2
  • 4 Bawang merah-iris tipis, 2 Cabai-iris, Garam
  • 2 cm Lengkuas-geprek, 100 ml Air, Minyak
  • 2 Bawang putih-cincang, 2 Daun salam
  • ½ sm Kecap ikan, 2 sm Kecap manis
  • ½ sm Kecap asin, ½ sm Saus tiram
  • 1 st Kaldu bubuk, ½ st Lada bubuk


Cara membuat
  • Tumis bawang merah, bawang putih & cabai sampai layu. Beri lengkuas, daun salam, lada, saus & kecap2, masak hingga wangi. Mskkan sayuran & tahu, aduk hingga tercampur rata dng bumbu.
  • Tuangi air & beri kaldu bubuk. Masak & aduk2 hingga sayuran matang tetapi tidak layu. Cicipi, tambahkan garam bila perlu. Angkat & sajikan.


Ingredients
  • 200 gr young Green beans-cut, 100 ml Water 
  • 200 gr Tofu-fry & cut, 1 small Tomato-sliced
  • 4 Shallots-thinly sliced, 2 Red chilies-sliced
  • 2 cm Galangal-bruised, 50 gr Carrot-sliced
  • 2 cloves Garlic-minced, ½ tbsp Oyster sauce
  • 2 tbsp Sweet soy sauce, Salt
  • 1 tsp Broth powder, ½ tbsp Fish sauce
  • 2 Bay leaves, ½ tbsp Salty soy sauce
  • ½ tsp ground Pepper, frying Oil


Directions
  • Saut√© shallots, garlic & chili until wilted. Add in galangal, bay leaves, pepper & sauces; cook until fragrant. Stir in vegetables & tofu until it combine well with the seasoning.
  • Pour in the water & broth powder. Keep stirring until the vegetables cooked but still crunchy. Taste, add in some salt if necessary. Remove from the heat & serve.

Popular Posts

Followers