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Wednesday, January 29, 2014

Tumis Kapri & Daging Cincang (Snow Peas & Minced Beef Stir-Fry)


In Indonesian & English

Bahan
200 gr Daging cincang*, 1 sm Saus soya          -  2 sm Saus tiram, 1 sm Wijen-sangrai
150 gr Kapri-ptg jadi 2, 3 gr Jahe-parut       -  2 st Minyak wijen, 1 st Cabai bubuk
30 gr Baw.bombay-iris2, 1 st Gula merah       -  ½ st Lada bubuk, 2 sm Minyak
1 Daun bawang-iris2, 2 Baw.putih-hlskan         -  ¼ st Pala, Garam

Cara membuat
-   Panaskan wajan. Tumis bawang putih, bombay & jahe dng minyak hingga harum. Mskkan daging, minyak wijen, gula merah, bumbu2 & saus2. Masak hingga daging matang.
-   Beri kapri & dn bawang, masak sebentar saja agar kapri tdk layu. Angkat, taburi wijen
* Dapat diganti dng tahu. Potong tahu btk dadu kecil2 kmd goreng kering dulu.

Ingredients
150 gr Snow peas-cut into 2, 2 tbsp fry.Oil     -  1 tsp Palm sugar, 1 tbsp Soy sauce
200 gr minced Beef *, ¼ tsp ground Nutmeg     -  2 tsp Sesame oil, 1 tsp Chili flakes
1 Green onion-sliced, 2 cloves Garlic-grind         -  1 tbsp toasted Sesame seeds, Salt
30 gr Onion-thinly sliced, 3 gr Ginger-grated   -  2 tbsp Oyster sauce, ½ tsp Pepper

Directions
-   Heat the wok. Saut√© ground garlic, ginger & onion with oil until fragrant. Add in the beef, sesame oil, palm sugar, seasoning & sauces. Stir until the beef cooked.
-   Put in the snow peas & green onion; cook just for a while, you want them to stay crisp. Remove from the heat & sprinkle the sesame seeds on top.
* You can substitute the minced beef with firm tofu. Diced cut the tofu & then deep fried the tofu before using it.

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