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Tuesday, April 24, 2012

Putih Telur Goreng & Daging Bumbu Tauco (Fried Egg Whites & Meat Cooked with Soy Bean Paste)


In Indonesian & English


Bahan
- 500 gr Daging-iris tipis, 70 gr Rebung-ptg2      -  3 sm Tauco, 150 ml Kaldu
4 Putih telur, 1 sm Gula merah, ¼ st Garam      -  6 Baw.mrh-iris-goreng-tumbuk
2 Cabai merah-iris, 3 Cabai Keriting-iris           -  2 cm Jahe-cincang, 1¼ st Lada
1 sm Air asam, 2 Bawang putih-haluskan           -  2 sm Minyak, 2 sm Kecap manis

Cara membuat
-   Bumbui putih telur dng ¼ st garam & ¼ st lada. Kukus hingga agak mengeras/seperti tahu. Potong2 dadu kmd goreng hingga kecoklatan. Sisihkan.
-   Tumis baw.pth, cabai, jahe. Beri air asam, gula mrh, tauco, kecap, 1 st lada, kaldu, daging, rebung, masak hingga matang. Mskkan gorengan telur & baw mrh. Aduk rata.

Ingredients
500 gr Meat-thinly sliced                     -  70 gr Bamboo sprouts-sliced
2 cloves Garlic-grind, ¼ tsp Salt          -  6 Shallots-sliced-fry & roughly grind
3 Cayenne peppers-sliced                      -  2 cm Ginger-minced, 2 tbsp sweet Soysauce
1 tbsp Brown sugar, 1¼ tsp Pepper      -  3 tbsp Soy bean paste, 150 ml Broth
2 Chilies-sliced, 2 tbsp frying Oil        -  1 tbsp Tamarind juice, 4 Eggs white

Directions
-   Season eggs white with salt & ¼ tsp pepper. Steam the eggs white until it hardens (consistency of a tofu). Dice cut steamed eggs white & then fry it until golden brown. Set aside.
-   Sauté garlic, chilies, ginger. Add in tamarind juice, brown sugar & soy bean paste. Put in soy sauce, 1 tsp pepper, broth, meat & bamboo sprouts. Bring it to a simmer; stir until the meat cooked. Stir in fried eggs white & shallots to combining well.

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