Nasi Goreng Kencur (Lesser Galangal Fried Rice)

In Indonesian & English (the English version is below the recipe written in Indonesian)

Bahan

• 300 gr Nasi putih, 2 sm Kecap manis, 3 sm Minyak goreng
• 100 gr Fillet ayam-goreng & suwir, 2 Daun bawang-iris
• 1 Ketimun & 1 Tomat-iris, Bawang goreng-utk taburan
• 2 Telur-buat orak arik, 4 cm Kencur-cincang halus

Haluskan:

• 3 Bawang merah, 2 Bawang putih, 4 cm Kencur
• 2 Cabai merah, 6 Rawit, 1 st Lada, 2 st Garam

Cara membuat

• Tumis bumbu halus. Masukkan kecap, telur, ayam & nasi. Masak & aduk sampai nasi kering & harum.
• Tambahkan daun bawang, aduk rata, masak sebentar saja. Angkat dari api. 
• Taruh nasi di piring2 saji lalu taburi bawang goreng. Sajikan dengan ketimun & tomat.

Ingredients

• 300 gr cooked Rice, 2 Eggs-scrambled, 2 Green onions-sliced
• 1 Tomato & 1 Cucumber-sliced, 2 tbsp Sweet Soy sauce
• 100 gr Chicken Fillet-fried & shredded, 3 tbsp frying Oil
• 4 cm Kaempferia/Lesser Galangal-minced, fried Onion

Grind into a paste:

• 6 Bird`s Eye Chilies, 3 Shallots, 2 Garlic cloves, 2 tsp Salt
• 2 Red Chilies, 4 cm Lesser Galangal, 1 tsp Pepper

Directions

• Sauté the spices paste. Put in soy sauce, chicken, scrambled eggs & rice. Fry & stir until the rice dries & smells good.
• Add in green onion; stir it well & cook just for awhile. Remove rice from the heat
• Place rice in serving plates & sprinkle with fried onion. Serve it with cucumber & tomato.